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Times Gives DoraNonnie Good Review

The Glen Head restaurant featured in December on Patch was rated: “Worth It.”

 

The New York Times is giving a nod to Glen Head restaurant DoraNonnie Tapas & Wine Bar @ Bernard’s on Glen Cove Avenue, rating it a “Worth It” in its Friday editions.

Glen Cove Patch featured DoraNonnie in December, and got a behind-the-scenes look at the Italian-Asian fusion restaurant, co-owned by Danny Gagnon, a season five contestant on the Bravo series "Top Chef.”

Times reviewer Joanne Starkey wrote that both cuisines’ influences “are evident from the first bites.”

What’s your review?

Related Topics: Danny Gagnon, DoraNonnie Tapas & Wine Bar, New York Times, Restaurant Review, Top Chef, and glen head

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